Oils, sauces, and condiments
Calories in gravy
1 cup (240 g) has 127 calories, and 100 g has 53.
1 cup (240 g)
127 kcal
- Protein 9.1 g
- Carbs 12 g
- Fat 5.8 g
27% protein · 34% carbs · 39% fat (of calories from macros)
Per 100 g
| Calories | 53 kcal |
|---|---|
| Protein | 3.8 g |
| Carbohydrates | 4.8 g |
| Fiber | 0.4 g |
| Sugars | 0.2 g |
| Fat | 2.4 g |
| Saturated fat | 1.1 g |
| Sodium | 633 mg |
Calories by serving
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup (240 g) | 127 | 9.1 g | 12 g | 5.8 g |
Values for “Gravy, NFS”, from the USDA FoodData Central (FNDDS): the food Ayme’s search shows first for “gravy”. Brands and recipes vary, so check the label when you have one.