Chicken, meat, and fish
Calories in venison
1 cup (135 g) has 225 calories, and 100 g has 167.
1 cup (135 g)
225 kcal
- Protein 38 g
- Carbs 0 g
- Fat 7.2 g
70% protein · 0% carbs · 30% fat (of calories from macros)
Per 100 g
| Calories | 167 kcal |
|---|---|
| Protein | 28 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Fat | 5.3 g |
| Saturated fat | 2.6 g |
| Sodium | 374 mg |
Calories by serving
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup (135 g) | 225 | 38 g | 0 g | 7.2 g |
Values for “Venison, NFS”, from the USDA FoodData Central (FNDDS): the food Ayme’s search shows first for “venison”. Brands and recipes vary, so check the label when you have one.