Dairy and milk alternatives

Calories in ricotta cheese

1 cup (246 g) has 364 calories, and 100 g has 148.

1 cup (246 g)

364 kcal

  • Protein 24 g
  • Carbs 15 g
  • Fat 23 g

26% protein · 16% carbs · 58% fat (of calories from macros)

Per 100 g

Calories 148 kcal
Protein 9.6 g
Carbohydrates 6 g
Fiber 0 g
Sugars 0.3 g
Fat 9.5 g
Saturated fat 6 g
Sodium 102 mg

Calories by serving

Serving Calories Protein Carbs Fat
1 cup (246 g) 364 24 g 15 g 23 g

Values for “Cheese, Ricotta”, from the USDA FoodData Central (FNDDS): the food Ayme’s search shows first for “ricotta cheese”. Brands and recipes vary, so check the label when you have one.